Hokkaido Pumpkin 3D Model
Hokkaido pumpkin has a small fruit shape, high powder content, and good quality, which is highly popular among consumers. In recent years, it has been widely cultivated in the Jiangsu and Zhejiang regions, but mainly concentrated in spring, with little cultivation in autumn. This is mainly due to the relatively high technical requirements for autumn cultivation, early sowing time, and susceptibility of pumpkin seedlings to high temperatures and severe diseases; If sowing is too late, the temperature will gradually decrease after autumn, and pumpkins will not be able to complete their growth and development process, thereby affecting yield and quality.
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